Ingredients
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1 cup cottage cheese
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1 cup breadcrumbs (panko recommended)
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1 egg, beaten
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½ cup all-purpose flour
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½ tsp garlic powder
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½ tsp paprika
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Salt & black pepper, to taste
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Oil for frying (or cooking spray for baking)
Directions
- Place flour, egg, and seasoned breadcrumbs in separate bowls.
- Drain and shape cottage cheese into sticks.
- Coat each stick in flour, dip in egg, and roll in breadcrumbs.
- Fry in hot oil for 2–3 minutes per side until golden, OR bake at 400°F (200°C) for 15–20 minutes.
- Serve warm with ketchup, ranch, or your favorite dipping sauce.